Top 5 Dough Tech Bread Moulder Easy Clean Features
Here at Dough Tech, we have been busy innovating to bring you the best commercial bakery equipment possible.
Commercial dough equipment has seen quite a change in over the last few years, incorporating new materials, technology, and designs that make these machines easier and faster to use or clean.
All Dough Tech products are designed with simplicity, ergonomics, and sanitation in mind. We are proud to be on the cutting edge of dough making technology and are happy to bring you our top 5 features we’ve adopted to make cleaning your Bread Moulder a breeze.
Top 5 Dough Tech Bread Moulder Easy Clean Features
1. Stainless Steel Open Open Frame Design
The unpainted stainless steel body is corrosion resistant and easy to clean. It will retain its smoothness ensuring no irregular surfaces form that might trap dough. The open body also allows the user to see any debris that may have fallen under and around the unit.
2. Sanitary Removable Endless Conveyor Belt
Our belts use a modern FDA approved polyurethane that is designed to trap less dough and flour than a traditional cloth belt. Between shifts it can be rinsed off, dried, and back on the machine in a matter of minutes.
3. Tool-Less Disassembly
The machine is designed to be disassembled using only what the good lord gave you. No Phillips head or Alan wrench necessary, if it needs to be removed it can be done with only your hands.
4. Fully removable top cover, dough scrapers, molding plate and fabric,
All parts that come into contact with dough are easily accessible and most can be removed in moments by hand. The top cover houses the majority of the internals, and once removed the unit can be sanitized easily and efficiently.
5. Lubed for life drive system.
Internals housed in sealed compartments such as greasy chains are isolated and separated far away from the dough. As such they are rated for the life of the machine and require no upkeep or maintenance.
We are proud to be making a difference in bakeries around the world. In these trying times when sanitation means more than ever we provide dough makers with fast and easy ways to clean, and empower them to do frequently.
