1-800-896-3706
Retail & Industrial Bakery Equipment | Dough Tech
  • Facebook
  • Instagram
  • Twitter
  • Youtube
  • Mail
  • Home
  • Products
    • Bread Moulders
    • Mixers
    • Divider Rounders
    • Dough Dividers
    • Intermediate Proofer
    • Conveyors
    • Water Meters
    • Oven Racks
    • Silos
  • Clients We Serve
    • Retail
    • Commercial
    • Industrial
  • About Us
  • Manufacturers
  • Contact Us
  • Blog
  • Financing
  • Search
  • Menu
IBIE

IBIE 2019

February 21, 2019/in News /by Ben

As the new year has just arrived, we at Dough Tech are kicking it into high gear for the upcoming year. We’ve been so busy with everything going on that we forgot to write a blog post for last month. Well here we are, better late than never so we’ll keep this one short and to the point. Really, it’s just a tidbit of news about the upcoming year.

In September we will be going to the IBIE tradeshow, and to be honest, we are excited about that. IBIE (International Baking Industry Exposition) is a place where people in the baking industry, more specific, baking equipment industry, get together to show off all the fancy technology they have. We’re talking everything from refrigeration to dough dividers to cookie making machines. IBIE is also a place for bakers to learn new tricks regarding pizza, snack food, bread production and a whole lot more. It’s not only a place for us to showcase our stuff, but also a place where we can see industry trends a learn a thing or two from the very talented speakers and companies that will be displaying their products. As we said, we are very excited.

Here’s a little blurb from the IBIE people on exactly what it is…

IBIE, also known as the Baking Expo™, gathers everyone in the global grain-based food industry by presenting a broad range of solutions, allowing for each specific market to connect with the key innovations, people and ideas that present the biggest opportunities for success.

IBIE is held in Las Vegas (where else) and is from September 7th-11th. Dough Tech will be in Booth 2735 and we invite you to come on over and check out what we have. It would be great opportunity to see our brand new AM315 Bread Moulder in action.

We hope to see you there!

Share this entry
  • Share on Facebook
  • Share on Twitter
  • Share on Google+
  • Share on Pinterest
  • Share on Linkedin
  • Share on Tumblr
  • Share on Vk
  • Share on Reddit
  • Share by Mail

Archive

  • December 2020
  • July 2020
  • June 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • February 2019
  • December 2018
  • November 2018
  • October 2018
  • September 2018
  • August 2018
  • July 2018
  • June 2018
  • May 2018
  • April 2018
  • March 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017
  • October 2017
  • September 2017
  • August 2017
  • July 2017
  • June 2017
  • May 2017
  • April 2017
  • March 2017
  • February 2017
  • January 2017

Categories

  • Mixers
  • News
  • Personal
  • Reviews
  • Uncategorized

Facebook

Instagram

Follow Me!

Contact Us

    Address & Phone

    1211 S. Swaner Rd.

    Salt Lake City, Ut. 84104

    1-800 896-3706

    Hours Of Operation

    Monday-Friday: 8:00am – 5:00pm

    Saturday: Closed

    Sunday: Closed

    © Copyright 2019 Dough Tech
    • Facebook
    • Instagram
    • Twitter
    • Youtube
    • Mail
    6 Tips for Mixing Crepe Batter Tips for Mixing Crepe Batter Bakers Percentage pic What is Baker’s Percentage and How is it Used?
    Scroll to top